private lessons
in baking AND CHOCOLATE

get personal attention with the chocolatier in A
baking and chocolate class designed just for you!

Do you want to dive a little deeper to perfect your chocolate skills in a specific topic? In these private one-on-one lessons, you’ll learn side by side with Chef Zach who will teach you important current and professional techniques to perfect your work with chocolate.

These private sessions are perfect for the home baker, culinary student, or professional who wants to perfect a specific skill in working with chocolate, including baking skills.

You can book a single lesson (see OPTION 1 below) using the calendar now (with your requested agenda) OR purchase a discounted multi-lesson package (see OPTION 2 below).

OPTION 2: PURCHASE A DISCOUNTED, MULTI-LESSON PACKAGE (1.5 to 2 hrs per lesson). Choose your own dates based on the pace you want to learn and on your schedule following a preset agenda. Choose from:

1. Essentials in Baking & Chocolate Dessert Making (5 lessons; $695** no tax or fees) see agenda

2. Essentials in Chocolate Molding and Bonbon Making (3 lessons; $499** no tax or fees) see agenda

To purchase one of these discounted multi-lesson packages, contact Chef Zach by email, phone, or text now to get started! All inquiries are answered the same day.

CALL/TEXT: 214-289-5419 | EMAIL: zach@dallaschocolateclasses.com

**All lessons include all materials and ingredients (note: If substitutions or additional customizations are requested, additional charges may apply for those special ingredients), samples made during the class to take home, a copy of all detailed recipes made in the class, and technique documents. Age minimum for all classes: 13+. All lessons take place at the chef’s home kitchen (map) and teach current techniques using professional-level couverture chocolate.

Discounted, multi-lesson packages must be prepaid. Various payment methods are available.